
Mosu Seoul
A prestigious three-Michelin-starred fine dining restaurant in Hannam-dong, led by Chef Sungjae Ahn. Mosu offers contemporary Korean cuisine that artfully combines traditional Korean flavors with modern Western culinary techniques. The restaurant has been recognized in the Michelin Guide Seoul and represents the pinnacle of Korea's fine dining scene, earning multiple Michelin stars for its innovative approach to Korean gastronomy.
Mosu Seoul
A prestigious three-Michelin-starred fine dining restaurant in Hannam-dong, led by Chef Sungjae Ahn. Mosu offers contemporary Korean cuisine that artfully combines traditional Korean flavors with modern Western culinary techniques. The restaurant has been recognized in the Michelin Guide Seoul and represents the pinnacle of Korea's fine dining scene, earning multiple Michelin stars for its innovative approach to Korean gastronomy.
Location
4, Hoenamu-ro 41-gil, Yongsan-gu, Seoul (Hannam-dong, Itaewon area)
Open Tue-Sat 18:00-22:00, Closed Sun-Mon. Reservations are essential via Catchtable only and should be made weeks in advance. Dinner tasting course ₩420,000. Reopened at new Yongsan-gu location in March 2025.
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