Kim Young Mo Bakery
Gangnam
A legendary Seoul bakery with over 43 years of tradition, representing the pinnacle of Korean French pastry craftsmanship. Founded by master baker Kim Young-mo in the Dogok neighborhood of Gangnam, this institution has earned recognition from Blue Ribbon Survey and remains a beloved destination for discerning pastry lovers.
Kim Young Mo Bakery
A legendary Seoul bakery with over 43 years of tradition, representing the pinnacle of Korean French pastry craftsmanship. Founded by master baker Kim Young-mo in the Dogok neighborhood of Gangnam, this institution has earned recognition from Blue Ribbon Survey and remains a beloved destination for discerning pastry lovers.
The bakery is renowned for its exquisite Mont Blanc, delicate choux pastries, cheese tarts, and European-style baked goods made with premium ingredients and traditional techniques. Each pastry reflects decades of perfected recipes and unwavering commitment to quality. The elegant display cases showcase beautifully crafted cakes and pastries that are as visually stunning as they are delicious.
Despite its location in upscale Gangnam, the bakery maintains a warm, neighborhood feel with friendly service and reasonable prices for the exceptional quality. Multiple locations around Gangnam serve the local community, but the original Dogok shop holds special significance for longtime fans.
Location
10 Eonju-ro 30-gil, Gangnam-gu, Seoul (Near Maebong Station, Line 2)
Arrive early for the best selection - popular items like Mont Blanc and signature cakes sell out by afternoon. The bakery also offers custom cake orders with advance notice. Cash and cards both accepted. The cheese tarts and choux pastries make excellent gifts. Consider visiting on weekday mornings to avoid weekend crowds.
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