Solbam
Gangnam
A Michelin one-star contemporary Korean fine dining restaurant that opened in 2021, earning critical acclaim for its innovative approach to Korean cuisine. Led by Chef Um Tae-joon, who honed his skills at New York's Eleven Madison Park and Seoul's Impression, Solbam presents meticulously crafted seasonal courses that showcase the elegance and depth of Korean culinary traditions through a modern lens.
Somunnan Seongsu Gamjatang
Seongsu
A legendary 24-hour Korean restaurant established in 1983, famous for its deeply flavorful gamjatang (pork bone soup). Located in the trendy Seongsu neighborhood, this local favorite has maintained its reputation for over four decades by serving hearty, authentic Korean comfort food at any hour.
Soul Dining
Hannam
A Michelin one-star fine dining restaurant where Chef Yun Dae-hyun and Kim Hee-eun present a bold vision of modern Korean cuisine. Tucked away in a basement location in Hannam-dong, Soul blends traditional Korean culinary heritage with everyday flavors elevated through contemporary techniques. Each dish tells a story of Korea's rich food culture reimagined for the modern palate, earning its Michelin star recognition from 2023-2024.
The Royal Food & Drink
Itaewon
A cozy rooftop brunch spot perched high in the hills of Haebangchon with stunning views of N Seoul Tower. The Royal offers rustic industrial vibes, an excellent brunch menu with vegan options, and one of the best terrace views in Seoul. Out of 7 brunch options, 4 are completely vegan, making this an inclusive destination for all dietary preferences.
Vault Steakhouse
Gangnam
A Michelin-recognized American steakhouse in Cheongdam-dong featuring premium USDA beef and one of Seoul's finest whiskey collections. This sophisticated dining destination combines classic steakhouse excellence with masculine, dimly-lit decor and an impressive selection of nearly 400 whiskey bottles. The restaurant serves hormone and antibiotic-free American beef dry-aged for 14 and 28 days, earning recognition with 2 Michelin knife-and-fork symbols for comfort and quality.
Youhan
Itaewon
A small, chic Thai bistro hidden in the winding alleys of Hannam-dong that earned a Michelin Bib Gourmand selection. Founded by Chef Kim Yu-han, who attended culinary school in Thailand, Youhan brings authentic Thai flavors with a creative twist to Seoul's sophisticated dining scene.